Our latest addition, Organic Uganda Bugisu, is available in 12 oz medium whole or ground options. This unique coffee bean is cultivated on the lush slopes of Mount Elgon, Africa's oldest volcano. The Ugandan Organic Bugisu is sourced from family farms and named after the indigenous Bugisu people of the region. The esteemed Sipi Falls Coffee Project has overseen the production of this exceptional bean since 1999, safeguarding over 2,000 hectares of cultivation. Through continuous improvement in agronomic practices, including intercropping for optimal nutrient absorption, the coffee's quality and yield have been consistently enhanced over the years.
Experience the rich flavors of Organic Uganda Bugisu coffee from Driftwood Roasters. Our Organic Uganda Bugisu coffee is a complex cup with minimal brightness and a pleasing medium body with notes of dark chocolate, molasses, and vanilla. The vanilla is dominant in pour overs, creating a truly captivating brew. Sourced responsibly and roasted to perfection, this 12 oz bag gives an exceptional coffee experience. Elevate your mornings with the distinct taste and ethical quality that Driftwood Roasters is proud to offer.
Find it on our website or visit us on San Juan Island at the SJI Farmers Market
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